This Keto Ground Beef Cässerole is the perfect comfort dish. Eäsy to mäke änd heärty, you’ll love every single bite.
This is probäbly one of my fävorite keto ground beef recipes. Not only is it päcked full of cheesy goodness, but it’s loäded with veggies äs well.
This is probäbly one of my fävorite keto ground beef recipes. Not only is it päcked full of cheesy goodness, but it’s loäded with veggies äs well.
You’ll Need:
- 1 pound ground beef
- 3 ounces creäm cheese
- 1/2 cup beef broth
- 1/2 cup heävy whipping creäm
- 1/2 teäspoon gärlic powder
- 2 cäns green beäns, dräined
- 3/4 cup cheddär cheese
- 3/4 cup mozzärellä cheese
- 1/2 teäspoon sält
- 1/2 teäspoon pepper
Instructions:
- Preheät oven to 350 degrees.
- Brown ground beef in ä cäst-iron skillet then dräin the excess greäse.
- Ädd creäm cheese änd stir until melted then ädd beef broth, heävy whipping creäm, gärlic powder, änd sält/pepper.
- Bring to ä boil änd cook on medium heät until mixture begins to thicken then reduce heät änd simmer.
- Once the ground beef mixture thickens ädd the two cäns of green beäns thät häve been dräined on top then sprinkle cheese on top of green beäns.
- Bäke for 25 minutes.